Turkey Pot Pie Recipe

Looking for an easy Turkey Pot Pie recipe? Learn how to make Turkey Pot Pie using healthy ingredients.


Submitted by swtstorm

Makes 12 servings



Home made turkey pot pie. You can change/ add veggies as you desire.

Recipe Ingredients for Turkey Pot Pie

3/4 cup margarine
2 1/4 cup flour
1 pinch salt
7 tablespoons water
1/2 cup margarine
1/2 cup onions, chopped
2 chicken bouillon cubes
1/2 teaspoon salt
1 1/2 cups skim milk
1/2 teaspoon pepper
1 cup celery, chopped
1/2 cup corn, canned
1/2 cup peas, canned
1/2 carrots, chopped
3 garlic cloves
1/4 cup flour
2 cups turkey, cubed
2 potatoes, chopped

Recipe Directions for Turkey Pot Pie

  1. Mix crust ingregients and roll out top adn bottom shell.

  2. Prepare/mix filling, add and bake for 60 mins.

Categories

First Course

Nutrition Facts
Serving Size 179.1g
Amount Per Serving
Calories
356
Calories from Fat
185
% Daily Value*
Total Fat
20.5g
32%
Saturated Fat
3.6g
18%
Trans Fat
0.0g
Cholesterol
18mg
6%
Sodium
477mg
20%
Potassium
361mg
10%
Total Carbohydrates
30.7g
10%
Dietary Fiber
2.3g
9%
Sugars
3.0g
Protein
12.1g
Vitamin A 26% Vitamin C 18%
Calcium 6% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in cholesterol
  • Low in sugar
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