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Turkey Pasta Recipe

Looking for an easy Turkey pasta recipe? Learn how to make Turkey pasta using healthy ingredients.


Submitted by joan_h_73

Makes 7 servings



penne pasta with ground turkey and tomato sauce

Recipe Ingredients for Turkey pasta

1 pound extra lean ground turkey
737 g pasta sauce
1 pound penne pasta
1 tsp olive oil
2 tablespoons minced onion
1 tsp minced garlic
1/2 tsp sea salt
1/2 tsp pepper

Recipe Directions for Turkey pasta

  1. heat olive oil, onion and garlic in pan

  2. add ground turkey (salt and pepper meat) to pan and cook until done

  3. add pasta sauce to cooked turkey and simmer on low.

  4. boil pasta, drain.

  5. add meat mixture to pasta and mix.

Categories

Main Dish

Nutrition Facts
Serving Size 239.3g
Amount Per Serving
Calories
355
Calories from Fat
52
% Daily Value*
Total Fat
5.8g
9%
Saturated Fat
1.3g
6%
Trans Fat
0.0g
Cholesterol
76mg
25%
Sodium
628mg
26%
Potassium
456mg
13%
Total Carbohydrates
50.5g
17%
Dietary Fiber
2.8g
11%
Sugars
9.4g
Protein
24.3g
Vitamin A 10% Vitamin C 4%
Calcium 3% Iron 17%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in saturated fat
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