Turkey Hash Recipe

Looking for an easy Turkey Hash recipe? Learn how to make Turkey Hash using healthy ingredients.


Submitted by lingmao

Makes 8 servings



Something different for breakfast. You could serve it with a poached egg on top if you like.

Recipe Ingredients for Turkey Hash

2 teaspoons olive oil
1 small onion, chopped
1 small red bell pepper, chopped
2 turnips, diced
1/2 teaspoon thyme
1 pound roast turkey breast, diced
2 servings Bisto, prepared
1 salt and pepper, to taste

Recipe Directions for Turkey Hash

  1. Heat oil in a large skillet over medium heat. Add onion and bell pepper and cook until softened, about 3 minutes. Add turnips and thyme, cook until tender, about 10 minutes. Add turkey and half and half; simmer until the liquid is slightly thickened, about 3 minutes. Season to taste with salt and pepper.

  2. Note: Bisto is an instant gravy available in England and Australia, but not widely available in the United States. 2 servings is about 1/2 cup. You could substitute any gravy, but it will alter your calorie count. You could even substitute milk or half and half, as well.

Categories

Breakfast

Nutrition Facts
Serving Size 118.9g
Amount Per Serving
Calories
89
Calories from Fat
13
% Daily Value*
Total Fat
1.4g
2%
Saturated Fat
0.1g
0%
Trans Fat
0.0g
Cholesterol
35mg
12%
Sodium
49mg
2%
Potassium
91mg
3%
Total Carbohydrates
4.0g
1%
Dietary Fiber
0.8g
3%
Sugars
1.9g
Protein
14.6g
Vitamin A 6% Vitamin C 41%
Calcium 1% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
C+
  Good points
  • Very low in saturated fat
  • Very high in vitamin C
  •   Bad points
  • High in cholesterol
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