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Turkey Fajitas Recipe

Looking for an easy Turkey fajitas recipe? Learn how to make Turkey fajitas using healthy ingredients.


Submitted by timita

Makes 4 servings



Tasty turkey fajitas for when you're craving tex-mex - if you like you can cut almost 200 calories per serving by leaving out the cheese, yogurt and tortillas

Recipe Ingredients for Turkey fajitas

500 grams turkey breast
150 grams red bell pepper
8 oz canned sweet corn
1 medium onion
1 tsp cumin
1 tsp chili
1/2 tsp salt
2 tbsp lime juice
50 grams light cheese
150 grams greek yogurt
100 grams chunky salsa
8 flour tortillas
2 cloves garlic
1 tbsp olive oil

Recipe Directions for Turkey fajitas

  1. Cut the turkey, bell pepper and onion into strips and dice the garlic finely.

  2. Sauté turkey, bell pepper, onion and garlic in the olive oil until onion gets a little soft, then add the corn, cumin, chili, salt and lime juice.

  3. Sauté until turkey is done, take off heat.

  4. Serve with cheese, yogurt, salsa and tortillas - let everyone wrap their own!

Categories

Citrus, Main Dish, American-Southwestern, Mexican

Nutrition Facts
Serving Size 384.9g
Amount Per Serving
Calories
429
Calories from Fat
115
% Daily Value*
Total Fat
12.8g
20%
Saturated Fat
4.5g
22%
Trans Fat
0.0g
Cholesterol
69mg
23%
Sodium
1840mg
77%
Potassium
855mg
24%
Total Carbohydrates
47.1g
16%
Dietary Fiber
7.0g
28%
Sugars
11.9g
Protein
34.1g
Vitamin A 31% Vitamin C 107%
Calcium 20% Iron 20%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • High in phosphorus
  • High in selenium
  • Very high in vitamin C
  •   Bad points
  • High in sodium
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