Tuna Rotini Casserole Recipe

Looking for an easy Tuna Rotini Casserole recipe? Learn how to make Tuna Rotini Casserole using healthy ingredients.


Submitted by wbbuff

Makes 8 servings



Tuna Casserole made with rotini noodles instead of egg noodles.

Recipe Ingredients for Tuna Rotini Casserole

16 oz rotini
12 oz tuna
1 can mushroom soup
16 oz peas
1/2 cup 1% milk
1/4 cup parmesean cheese
1/4 cup bread crumbs

Recipe Directions for Tuna Rotini Casserole

  1. Cook rotini.

  2. Combine tuna, soup, peas and milk. Mash together.

  3. Mix together the cooked rotini and tuna combination in a casserole dish.

  4. Add the parmesean cheese and bread crumbs.

  5. Add salt and pepper for taste.

  6. Cook at 350 for 30 minutes.

Categories

Main Dish

Nutrition Facts
Serving Size 215.8g
Amount Per Serving
Calories
391
Calories from Fat
69
% Daily Value*
Total Fat
7.7g
12%
Saturated Fat
2.0g
10%
Trans Fat
0.0g
Cholesterol
17mg
6%
Sodium
349mg
15%
Potassium
337mg
10%
Total Carbohydrates
56.0g
19%
Dietary Fiber
5.0g
20%
Sugars
6.1g
Protein
24.4g
Vitamin A 10% Vitamin C 38%
Calcium 9% Iron 23%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in cholesterol
  • High in niacin
  • High in selenium
  • High in thiamin
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