Tuna Noona Recipe

Looking for an easy Tuna Noona recipe? Learn how to make Tuna Noona using healthy ingredients.


Submitted by benfica

Makes 4 servings



You can play with the kind and the amount of mayo you desire, same with the tuna, chunk, flaked whatever floats your boat.

Recipe Ingredients for Tuna Noona

1 cup Flaked Light Tuna in Water
1 serving Catelli Bistro Penne tri-coloured vegetable pasta
0.5 cup, chopped Peppers, Sweet, Red
1 cup, diced Celery
3 medium (4-1/8" long) Onions, Spring Or Scallions
6 tbsp Hellmanns Real Mayonnaise

Recipe Directions for Tuna Noona

boil the noodles, chop all the veggies finely, get the tuna, salt and fresh ground pepper and then add them all together. You can run the noodles under cold water if you like your salad cooler, and then drain and add all the other bits.
Categories

Fish, Main Dish

Nutrition Facts
Serving Size 231.1g
Amount Per Serving
Calories
277
Calories from Fat
145
% Daily Value*
Total Fat
16.1g
25%
Saturated Fat
3.2g
16%
Trans Fat
0.0g
Cholesterol
33mg
11%
Sodium
342mg
14%
Potassium
148mg
4%
Total Carbohydrates
18.1g
6%
Dietary Fiber
2.2g
9%
Sugars
3.1g
Protein
15.8g
Vitamin A 18% Vitamin C 45%
Calcium 3% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
C+
  Good points
  • High in vitamin C
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