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Tuna Noodle Casserole "Stuff" Edition Recipe

Looking for an easy Tuna Noodle Casserole "Stuff" edition recipe? Learn how to make Tuna Noodle Casserole "Stuff" edition using healthy ingredients.


Submitted by dankesque

Makes 8 servings



Tuna casserole that actually tastes good??

Recipe Ingredients for Tuna Noodle Casserole "Stuff" edition

2 can Tuna, White, Canned In Water, Drained Solids
12 oz medium egg noodles
8 oz Real Mayonnaise
21 oz cream of chicken soup
1 cup 1% milk
3 cups shredded cheddar cheese
26 g Classic Potato Chips

Recipe Directions for Tuna Noodle Casserole "Stuff" edition

  1. Preheat oven to 425 degrees.

  2. Cook 12 oz. medium noodles, drain.

  3. Combine noodles with 12 oz. can of tuna, drained (I used the kind packed in water), and 1 cup mayonnaise.

  4. Blend 2 -10 oz. cans cream of chicken soup with 1 cup milk, heat through. Add 2 cups shredded cheddar cheese. Heat and stir until cheese melts. Add to noodles.

  5. Sprinkle crushed potato chips on top if desired. Bake uncovered at 425 for 20 minutes.

Categories

Main Dish

Nutrition Facts
Serving Size 264.4g
Amount Per Serving
Calories
578
Calories from Fat
394
% Daily Value*
Total Fat
43.8g
67%
Saturated Fat
14.2g
71%
Trans Fat
0.0g
Cholesterol
93mg
31%
Sodium
1106mg
46%
Potassium
279mg
8%
Total Carbohydrates
19.8g
7%
Dietary Fiber
0.6g
2%
Sugars
2.4g
Protein
25.6g
Vitamin A 13% Vitamin C 1%
Calcium 36% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in sugar
  • High in selenium
  •   Bad points
  • High in saturated fat
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