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Tuna Noodle Casserole Recipe

Looking for an easy Tuna Noodle Casserole recipe? Learn how to make Tuna Noodle Casserole using healthy ingredients.


Submitted by erinmb

Makes 5 servings



Easy, Quick (using No YOLKS egg noodles will save you about 20mg. cholesterol per serving)

Recipe Ingredients for Tuna Noodle Casserole

6 oz. Tuna
1/2 c. milk, nonfat
1 can cream of mushroom soup
2 c. egg noodles
1 c. shredded cheddar cheese
3/4 c. Peas
6 saltine crackers

Recipe Directions for Tuna Noodle Casserole

  1. cook noodles first.

  2. combine all ingredients in a casserole dish.

  3. (crumble crackers or bread crumbs on top if you'd like)

  4. bake uncovered for 30 minutes at 375 degrees.

Categories

Main Dish

Nutrition Facts
Serving Size 297.4g
Amount Per Serving
Calories
384
Calories from Fat
157
% Daily Value*
Total Fat
17.5g
27%
Saturated Fat
7.3g
37%
Trans Fat
0.4g
Cholesterol
59mg
20%
Sodium
759mg
32%
Potassium
305mg
9%
Total Carbohydrates
33.5g
11%
Dietary Fiber
2.4g
10%
Sugars
3.3g
Protein
21.9g
Vitamin A 10% Vitamin C 15%
Calcium 24% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in sugar
  • High in selenium
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