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Tuna Noodle Casserole Recipe

Looking for an easy Tuna Noodle Casserole recipe? Learn how to make Tuna Noodle Casserole using healthy ingredients.


Submitted by samanthas

Makes 6 servings



Yummy Casserole that's not too bad for you.

Recipe Ingredients for Tuna Noodle Casserole

10 ounces Frozen Mixed Vegetables
12 ounces Whole Wheat Egg Noodles
2 cans Cream of Celery Soup
7 ounces starkist albacore white tuna
1 slice kraft fat free american cheese
1/4 cup skim milk

Recipe Directions for Tuna Noodle Casserole

  1. Cook noodles as directed, drain.

  2. Mix cooked noodles, vegetables, soup, and tuna in a casserole dish.

  3. Tear small pieces of cheese off to sprinkle over the top.

  4. Bake uncovered at 375 degrees for 30 minutes.

Categories

Main Dish

Nutrition Facts
Serving Size 252.4g
Amount Per Serving
Calories
346
Calories from Fat
56
% Daily Value*
Total Fat
6.2g
10%
Saturated Fat
1.2g
6%
Trans Fat
0.0g
Cholesterol
57mg
19%
Sodium
1023mg
43%
Potassium
124mg
4%
Total Carbohydrates
46.6g
16%
Dietary Fiber
6.7g
27%
Sugars
4.4g
Protein
22.4g
Vitamin A 26% Vitamin C 5%
Calcium 12% Iron 19%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in saturated fat
  •   Bad points
  • High in sodium
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