Tuna Casserole with Cheese Recipe

Looking for an easy Tuna Casserole with Cheese recipe? Learn how to make Tuna Casserole with Cheese using healthy ingredients.


Submitted by g1vanden51

Makes 1 serving



Tuna Casserole with American Cheese

Recipe Ingredients for Tuna Casserole with Cheese

1 cup, solid or chunks Tuna, Light, Canned In Water, Drained Solids
1 serving Cream of Mushroom Condensed Soup
2 oz No Yolks Egg White Noodles Extra Broad
1 serving Deli Deluxe Cheese
1 cup Milk, Reduced Fat, Fluid, 2% Milkfat

Recipe Directions for Tuna Casserole with Cheese

  1. Boil noodles for 10 minutes

  2. Simmer soup, tuna and cheese until cheese is melted and well blended

Categories

Main Dish, Boil

Nutrition Facts
Serving Size 677.0g
Amount Per Serving
Calories
671
Calories from Fat
149
% Daily Value*
Total Fat
16.6g
26%
Saturated Fat
8.4g
42%
Trans Fat
0.0g
Cholesterol
96mg
32%
Sodium
1671mg
70%
Potassium
911mg
26%
Total Carbohydrates
62.4g
21%
Dietary Fiber
3.0g
12%
Sugars
16.3g
Protein
61.3g
Vitamin A 15% Vitamin C 1%
Calcium 62% Iron 26%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B
  Good points
  • High in niacin
  • Very high in selenium
  • High in vitamin B12
  •   Bad points
  • High in sodium
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