Truffle Brownies Recipe

Looking for an easy Truffle Brownies recipe? Learn how to make Truffle Brownies using healthy ingredients.


Submitted by theluckiest

Makes 16 servings



One half brownie, one half truffle heaven.

Recipe Ingredients for Truffle Brownies

8 ounces baking chocolate
1/4 cup margarine
3/4 cup sugar
3 eggs
3/4 cup flour
2/3 cup whipping cream

Recipe Directions for Truffle Brownies

  1. PREHEAT oven to 350F. Line 8-inch square baking pan with foil, with ends of foil extending over sides of pan. Grease foil; set aside. Microwave 2 of the chocolate squares and the butter in medium microwaveable bowl on HIGH 1 min. 30 sec. or until butter is melted. Stir until chocolate is completely melted. Stir in 1/2 cup of the sugar. Blend in 1 of the eggs. Add flour; mix well. Spread into prepared pan.

  2. MICROWAVE remaining 6 chocolate squares and the cream in microwaveable bowl on HIGH 1 min. 30 sec.; stir until chocolate is completely melted. Beat remaining 1/4 cup sugar and remaining 2 eggs in large bowl with electric mixer on high speed 1 min. or until thick and lemon colored. Add cream mixture; mix well. Pour over batter in pan.

  3. BAKE 35 min. or until topping is set. Cool in pan. Run knife around sides of pan to loosen brownies. Remove dessert from pan, using foil handles. Cut into 16 squares to serve. Store leftover brownies in refrigerator.

Categories

Dessert

Nutrition Facts
Serving Size 46.2g
Amount Per Serving
Calories
185
Calories from Fat
85
% Daily Value*
Total Fat
9.4g
14%
Saturated Fat
4.6g
23%
Trans Fat
0.0g
Cholesterol
44mg
15%
Sodium
58mg
2%
Potassium
77mg
2%
Total Carbohydrates
22.5g
8%
Dietary Fiber
0.6g
2%
Sugars
16.7g
Protein
2.8g
Vitamin A 5% Vitamin C 0%
Calcium 4% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • Very high in sugar
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