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Trois Petits Cochons Nutrition
Les Trois Petits Cochons, maker of award-winning pâté and charcuterie, started in 1975 as a small charcuterie in the heart of New York. We offer a complete line of all-natural pates, terrines, mousses, cornichons, petits-toasts, mustards, saucisson, and other French specialties.
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