Trifle Recipe

Looking for an easy Trifle recipe? Learn how to make Trifle using healthy ingredients.


Submitted by janiewaring

Makes 18 servings



Best done in a large trifle bowl.

Recipe Ingredients for Trifle

0.17 package Instant Pudding and Pie Filling Vanilla
1 package Instant Pudding and Pie Filling Chocolate Puddings
3 serving 1% Partly Skimmed Milk
63 mL Kraft Peanut Butter Smooth
750 grams Whipped Topping Lite
230 grams Thin Crisps
5 tbsp Sundae Syrups Caramel Flavored Syrup

Recipe Directions for Trifle

  1. Empty pudding mixes into separate bowls and ADD 1-1/2 cups milk to each - then beat with whisk for 2 min.

  2. Add Peanut Butter to Vanilla and beat until blended well.

  3. STIR 1/2 cup Cool White in each pudding bowl.

  4. SPOON Chocolate pudding mix into 2L serving bowl.

  5. COVER with layers of half of the remaining Cool White and half of the chopped cookies.

  6. REPEAT using Vanilla Pudding mix.

  7. Drizzle with Syrup.

Categories

Dessert

Nutrition Facts
Serving Size 107.7g
Amount Per Serving
Calories
208
Calories from Fat
73
% Daily Value*
Total Fat
8.1g
12%
Saturated Fat
5.4g
27%
Trans Fat
0.0g
Cholesterol
2mg
1%
Sodium
217mg
9%
Potassium
67mg
2%
Total Carbohydrates
32.9g
11%
Dietary Fiber
1.0g
4%
Sugars
11.5g
Protein
2.8g
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
50% confidence
D+
  Good points
  • Very low in cholesterol
  •   Bad points
  • High in saturated fat
  • High in sugar
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