Traditional Waffles, Krups Recipe

Looking for an easy Traditional Waffles, Krups recipe? Learn how to make Traditional Waffles, Krups using healthy ingredients.


Submitted by mamape

Makes 12 servings



Traditional waffle recipe from Krups booklet with waffler.

Recipe Ingredients for Traditional Waffles, Krups

100 g butter
6 eggs
300 g flour
500 ml 2%milk
10 g baking powder

Recipe Directions for Traditional Waffles, Krups

  1. Sift flour, baking powder and a pinch of salt together.

  2. Melt the butter and add to the dry ingredients by making a well in the centre and pouring in.

  3. Beat the mix thoroughly, adding the eggs, and then the milk. No need to whisk eggs separately.

  4. Cook in waffle iron.

Categories

Breakfast

Nutrition Facts
Serving Size 99.1g
Amount Per Serving
Calories
204
Calories from Fat
90
% Daily Value*
Total Fat
10.0g
15%
Saturated Fat
5.5g
28%
Trans Fat
0.0g
Cholesterol
114mg
38%
Sodium
98mg
4%
Potassium
207mg
6%
Total Carbohydrates
21.7g
7%
Dietary Fiber
0.7g
3%
Sugars
2.4g
Protein
6.8g
Vitamin A 8% Vitamin C 0%
Calcium 10% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Low in sodium
  • High in selenium
  •   Bad points
  • High in saturated fat
  • High in cholesterol
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