Traditional French Vinaigrette Recipe

Looking for an easy Traditional French Vinaigrette recipe? Learn how to make Traditional French Vinaigrette using healthy ingredients.


Submitted by reg125

Makes 12 servings



A simple vinaigrette is made solely of oil, vinegar and a little seasoning. The addition of Dijon mustard is standard in many classic French vinaigrette recipes. Chopped fresh herbs, ground spices, and minced garlic or shallots can also be added, but if you are using good-quality oil, vinegar and mustard, you may want to enjoy their flavors as is.

Recipe Ingredients for Traditional French Vinaigrette

2 tbs. white wine vinegar
2 tbs. Dijon mustard
6 tbs. extra-virgin olive oil

Recipe Directions for Traditional French Vinaigrette

In a small mixing bowl, combine the vinegar, Dijon mustard, salt and pepper and whisk to blend. Add the oil in a slow, steady stream, whisking constantly until smooth and blended. Adjust seasonings as needed.
Categories

Salads

Nutrition Facts
Serving Size 11.8g
Amount Per Serving
Calories
62
Calories from Fat
61
% Daily Value*
Total Fat
6.8g
10%
Saturated Fat
0.9g
5%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
29mg
1%
Potassium
5mg
0%
Total Carbohydrates
0.1g
0%
Protein
0.1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D-
  Good points
  • No cholesterol
  • Low in sodium
  • No sugar
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