Tortilla Chips - Home Made Baked Recipe

Looking for an easy Tortilla Chips - Home Made Baked recipe? Learn how to make Tortilla Chips - Home Made Baked using healthy ingredients.


Submitted by rroundtr

Makes 3 servings



Home Made Baked Tortilla's are great low fat alternative to store bought.

Recipe Ingredients for Tortilla Chips - Home Made Baked

8 corn tortillas,lowfat
2 tbsp Olive Oil
1/2 tsp Salt

Recipe Directions for Tortilla Chips - Home Made Baked

  1. Cut the tortilla's in 6's

  2. Toss with Olive oil

  3. Spread in Baking pan

  4. Lightly Salt (Morton's Hot Salt is great on this)

  5. Bake at 375 for about 20 min or until lightly crispy

  6. Serve with home made guacamole and salsa

Categories

Snacks, Mexican, Quick, Vegetarian

Nutrition Facts
Serving Size 74.0g
Amount Per Serving
Calories
219
Calories from Fat
97
% Daily Value*
Total Fat
10.8g
17%
Saturated Fat
1.5g
8%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
417mg
17%
Potassium
119mg
3%
Total Carbohydrates
28.6g
10%
Dietary Fiber
4.0g
16%
Sugars
0.6g
Protein
3.7g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • No cholesterol
  • Very low in sugar
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