Tortellini Tomato Spinach Soup Recipe

Looking for an easy Tortellini Tomato Spinach Soup recipe? Learn how to make Tortellini Tomato Spinach Soup using healthy ingredients.


Submitted by digigirl

Makes 4 servings



from recipezaar.com Serves 4-6

Recipe Ingredients for Tortellini Tomato Spinach Soup

1 tablespoon olive oil
1/2 onion, minced
1 garlic clove, minced
6 cups low sodium chicken broth
14 ounces whole tomatoes, coarsely chopped (canned)
9 ounces dried tortellini , (or fresh if preferred)
1 salt and pepper to taste
2 cups fresh spinach, chopped (or more to taste)
1/4 cup freshly grated parmesan cheese (optional)

Recipe Directions for Tortellini Tomato Spinach Soup

  1. In a soup pot, heat olive oil over medium high heat.

  2. Saute the onion and garlic, stirring often until onions are translucent, about 5 to 7 minutes.

  3. Add broth and tomatoes, turn heat up to high, and bring to a boil.

  4. Add the tortellini and cook according to package instructions.

  5. When tortellini is almost done, add spinach and taste, adjusting seasonings with salt and pepper.

  6. Serve immediately.

  7. Garnish each serving with a sprinkling of Parmesan.

Categories

Pasta, Soup

Nutrition Facts
Serving Size 562.2g
Amount Per Serving
Calories
300
Calories from Fat
86
% Daily Value*
Total Fat
9.6g
15%
Saturated Fat
3.6g
18%
Trans Fat
0.0g
Cholesterol
39mg
13%
Sodium
525mg
22%
Potassium
350mg
10%
Total Carbohydrates
37.2g
12%
Dietary Fiber
3.5g
14%
Sugars
5.7g
Protein
15.9g
Vitamin A 46% Vitamin C 30%
Calcium 22% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • High in vitamin A
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