Tomato & Spinach Pasta Toss Recipe

Looking for an easy Tomato & Spinach Pasta Toss recipe? Learn how to make Tomato & Spinach Pasta Toss using healthy ingredients.


Submitted by chereemoore

Makes 6 servings



Recipe from Kraft Food & Family

Recipe Ingredients for Tomato & Spinach Pasta Toss

7 oz penne pasta
1/2 lb Italian sausage
6 oz spinach
14 1/2 oz diced tomatoes, undrained
1 cup Shredded Mozzarella Cheese
2 tbsp Grated Parmesan Cheese

Recipe Directions for Tomato & Spinach Pasta Toss

  1. COOK pasta as directed on package. Meanwhile, crumble meat into large deep skillet. Cook on medium-high heat until cooked through, stirring occasionally; drain.

  2. ADD spinach and tomatoes; cook 2 min. or until spinach is wilted, stirring occasionally. Remove from heat; cover to keep warm.

  3. DRAIN pasta; place in large serving bowl. Add meat mixture and cheeses; mix lightly.

Categories

Main Dish

Nutrition Facts
Serving Size 188.2g
Amount Per Serving
Calories
306
Calories from Fat
143
% Daily Value*
Total Fat
15.9g
24%
Saturated Fat
6.2g
31%
Trans Fat
0.0g
Cholesterol
68mg
23%
Sodium
442mg
18%
Potassium
511mg
15%
Total Carbohydrates
22.6g
8%
Dietary Fiber
1.4g
6%
Sugars
2.0g
Protein
18.0g
Vitamin A 68% Vitamin C 28%
Calcium 20% Iron 14%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in sugar
  • Very high in vitamin A
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