Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Tomato Soup Recipe

Looking for an easy Tomato Soup recipe? Learn how to make Tomato Soup using healthy ingredients.


Submitted by kristenbylenga

Makes 6 servings



Puree or not, it's a delicious creamy homemade soup!

Recipe Ingredients for Tomato Soup

28 oz Diced Tomatoes
6 tsp Sugars, Granulated
2 cup Milk, Lowfat, Fluid, 1% Milkfat
10 oz Soup, Chicken Broth
1 tsp Onion Powder
0.25 tsp Baking Soda

Recipe Directions for Tomato Soup

Place all ingredients except milk in saucepan. Simmer for one hour. Heat milk and add to tomato soup slowly. Serve hot, garnish as desired.
Categories

Soup

Nutrition Facts
Serving Size 265.8g
Amount Per Serving
Calories
87
Calories from Fat
10
% Daily Value*
Total Fat
1.1g
2%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
4mg
1%
Sodium
500mg
21%
Potassium
167mg
5%
Total Carbohydrates
15.5g
5%
Dietary Fiber
2.3g
9%
Sugars
13.2g
Protein
4.9g
Vitamin A 14% Vitamin C 17%
Calcium 12% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
A
  Good points
  • Low in cholesterol
  • High in calcium
  • High in dietary fiber
  • High in phosphorus
  • High in riboflavin
  • High in vitamin A
  • High in vitamin C
  •   Bad points
  • Very high in sodium
  • Very high in sugar
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement