Tomato Sauce, Italian, For Spaghetti Recipe

Looking for an easy Tomato Sauce, Italian, for Spaghetti recipe? Learn how to make Tomato Sauce, Italian, for Spaghetti using healthy ingredients.


Submitted by supremestarfish

Makes 3 servings



Tomato Sauce, Italian, for Spaghetti

Recipe Ingredients for Tomato Sauce, Italian, for Spaghetti

1 1/2 onions
1 tbsp virgin olive oil
120 g cherry tomatoes
270 g tomato paste, 24 % concentration
220 g water
20 g red wine
1 tbsp fat free sour cream
1 1/2 tsp cream cheese, Philadelphia, light
2 1/2 tsp oregano
1 tsp paprika, powder
1/2 tsp chili powder
1 1/2 tsp salt
1/5 tsp pepper

Recipe Directions for Tomato Sauce, Italian, for Spaghetti

  1. Roast onions in olive oil

  2. Add tomatoes

  3. Add water

  4. Add tomato paste

  5. Add the rest

  6. Boil

Categories

Main Dish

Nutrition Facts
Serving Size 282.0g
Amount Per Serving
Calories
166
Calories from Fat
54
% Daily Value*
Total Fat
6.0g
9%
Saturated Fat
1.2g
6%
Trans Fat
0.0g
Cholesterol
2mg
1%
Sodium
1271mg
53%
Potassium
1156mg
33%
Total Carbohydrates
26.2g
9%
Dietary Fiber
6.0g
24%
Sugars
14.9g
Protein
5.5g
Vitamin A 47% Vitamin C 50%
Calcium 8% Iron 21%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • Very low in cholesterol
  • High in dietary fiber
  • High in iron
  • High in potassium
  • Very high in vitamin A
  • Very high in vitamin C
  •   Bad points
  • Very high in sodium
  • Very high in sugar
  • Contains alcohol
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