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Tomato Ricotta Pasta Sauce Recipe

Looking for an easy Tomato Ricotta Pasta Sauce recipe? Learn how to make Tomato Ricotta Pasta Sauce using healthy ingredients.


Submitted by nicolawebb

Makes 4 servings



A blend of the two flavours I've adjust the volume of the ricotta to suit the calories for the tub I'm using.

Recipe Ingredients for Tomato Ricotta Pasta Sauce

798 ml tomatos, canned, no salt
78 g onion
400 g ricotta, low fat

Recipe Directions for Tomato Ricotta Pasta Sauce

  1. Saute onions.

  2. Add tomatoes and cook for about 20 mins.

  3. Stir in the ricotta and blend the mix.

Categories

Main Dish

Nutrition Facts
Serving Size 245.1g
Amount Per Serving
Calories
168
Calories from Fat
74
% Daily Value*
Total Fat
8.2g
13%
Saturated Fat
5.0g
25%
Trans Fat
0.0g
Cholesterol
31mg
10%
Sodium
132mg
6%
Potassium
451mg
13%
Total Carbohydrates
11.9g
4%
Dietary Fiber
1.8g
7%
Sugars
4.4g
Protein
12.7g
Vitamin A 29% Vitamin C 29%
Calcium 29% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • High in calcium
  • High in phosphorus
  • High in selenium
  • High in vitamin A
  • High in vitamin C
  •   Bad points
  • High in saturated fat
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