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Todd's Biscuits Recipe

Looking for an easy Todd's biscuits recipe? Learn how to make Todd's biscuits using healthy ingredients.


Submitted by jabru

Makes 6 servings



Fluffy, yummy biscuits Todd makes for breakfast!

Recipe Ingredients for Todd's biscuits

1 1/2 cup Wheat Flour, White, All-purpose, Enriched, Bleached
1/2 cup Whole Wheat Flour
14 teaspoon Baking Powder
3 tsp Sugars, Granulated
1/4 cup Butter
1 cup Milk, Nonfat, Fluid

Recipe Directions for Todd's biscuits

  1. Combine all dry ingredients.

  2. Cut in butter until course crumbs.

  3. Stir in milk until moist.

  4. Knead 8-10 times.

  5. Roll 3/4" thick.

  6. Cut into "biscuit shapes" and make 10-12 minutes at 450 degrees.

Categories

Breakfast, Bake

Nutrition Facts
Serving Size 94.1g
Amount Per Serving
Calories
233
Calories from Fat
74
% Daily Value*
Total Fat
8.2g
13%
Saturated Fat
5.0g
25%
Trans Fat
0.0g
Cholesterol
21mg
7%
Sodium
76mg
3%
Potassium
125mg
4%
Total Carbohydrates
34.0g
11%
Dietary Fiber
1.5g
6%
Sugars
4.3g
Protein
5.8g
Vitamin A 5% Vitamin C 1%
Calcium 6% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
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