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Toasted Turkey and Swiss Sandwich Recipe

Looking for an easy Toasted Turkey and Swiss Sandwich recipe? Learn how to make Toasted Turkey and Swiss Sandwich using healthy ingredients.


Submitted by keaslers

Makes 1 serving



This is a great-tasting, filling sandwich. It is a quick and satisfying lunch. A healthier version of a grilled turkey and cheese sandwich (with more veggies and no butter!)

Recipe Ingredients for Toasted Turkey and Swiss Sandwich

2 slices whole wheat bread
1 oz cheese, swiss, two slices
1 1/2 oz turkey, sliced, two slices
1/4 cup sliced button mushrooms
1/8 cup sliced onion

Recipe Directions for Toasted Turkey and Swiss Sandwich

  1. Preheat oven to 425.

  2. On a sheet of foil, place two slices of whole wheat bread side by side.

  3. On one slice place the two slices of turkey and one slice of the swiss cheese.

  4. On the other slice of bread place the onions, mushrooms, and the other slice of cheese.

  5. Bake for about 5 minutes (or until cheese is melted and bread is toasted).

Categories

Cheese, Main Dish, American, Bake

Nutrition Facts
Serving Size 158.7g
Amount Per Serving
Calories
334
Calories from Fat
125
% Daily Value*
Total Fat
13.9g
21%
Saturated Fat
7.1g
35%
Trans Fat
0.0g
Cholesterol
62mg
21%
Sodium
502mg
21%
Potassium
371mg
11%
Total Carbohydrates
28.1g
9%
Dietary Fiber
4.2g
17%
Sugars
12.2g
Protein
25.6g
Vitamin A 6% Vitamin C 2%
Calcium 26% Iron 16%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in manganese
  • High in phosphorus
  • Very high in selenium
  •   Bad points
  • High in saturated fat
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