Tim's Spaghetti Recipe

Looking for an easy Tim's Spaghetti recipe? Learn how to make Tim's Spaghetti using healthy ingredients.


Submitted by kmic560250962

Makes 8 servings



Home made spaghetti sauce with meat over spaghetti noodles

Recipe Ingredients for Tim's Spaghetti

29 oz Tomatoes, Crushed, Canned
16 oz Diced Tomatoes with Basil Garlic and Oregano
16 oz Beef, Ground, 75% Lean Meat / 25% Fat, Crumbles
6 tsp Seasoned Salt
1 oz Flakes Parsley
3 tsp, ground Basil, Dried
3 oz Onion

Recipe Directions for Tim's Spaghetti

  1. brown meat

  2. simmer tomato sauces

  3. add onions and spices

  4. combine and simmer for 1.5hours. serve over cooked noodles

Categories

Beef, Main Dish, Slow Cook

Nutrition Facts
Serving Size 234.3g
Amount Per Serving
Calories
208
Calories from Fat
96
% Daily Value*
Total Fat
10.7g
16%
Saturated Fat
4.0g
20%
Trans Fat
0.0g
Cholesterol
51mg
17%
Sodium
1340mg
56%
Potassium
628mg
18%
Total Carbohydrates
11.1g
4%
Dietary Fiber
3.1g
12%
Sugars
1.4g
Protein
17.2g
Vitamin A 19% Vitamin C 26%
Calcium 8% Iron 19%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in sugar
  • High in niacin
  • High in selenium
  • High in vitamin B12
  • High in vitamin C
  • High in zinc
  •   Bad points
  • Very high in sodium
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