Tiffen Recipe

Looking for an easy Tiffen recipe? Learn how to make Tiffen using healthy ingredients.


Submitted by ladysteele

Makes 8 servings



A chocolate confection from Scotland.

Recipe Ingredients for Tiffen

125 grams butter
2 tbs caster sugar
2 tbs golden syrup
2 tbs drinking chocolate
8 oz digestive biscuits
100 grams of semisweet chocolate

Recipe Directions for Tiffen

Melt butter, sugar, cocoa and golden syrup in a pan until liquid. Add crushed biscuits. Turn out into cake tin, allow to cool. Melt chocolate and spread over the surface. Allow to cool, cut into slices and soak up them calories.
Categories

Dessert

Nutrition Facts
Serving Size 68.5g
Amount Per Serving
Calories
335
Calories from Fat
208
% Daily Value*
Total Fat
23.1g
36%
Saturated Fat
10.0g
50%
Trans Fat
0.0g
Cholesterol
41mg
14%
Sodium
241mg
10%
Potassium
80mg
2%
Total Carbohydrates
32.3g
11%
Dietary Fiber
1.1g
4%
Sugars
21.2g
Protein
2.4g
Vitamin A 14% Vitamin C 0%
Calcium 3% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
    Bad points
  • High in saturated fat
  • High in sugar
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