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Thin Pizza Crust Recipe

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Looking for an easy Thin Pizza Crust recipe? Learn how to make Thin Pizza Crust using healthy ingredients.


Submitted by nbrich01

Makes 8 servings



Crust will be firm and crispy, not soggy and soft, like many other doughs will produce.

Recipe Ingredients for Thin Pizza Crust

1/4 oz. active dry yeast
1/4 tsp. granulated sugar
3/4 cup warm water
1 3/4 cups all-purpose flour
1/2 tsp. salt

Recipe Directions for Thin Pizza Crust

  1. Dissolve yeast and sugar in water; allow to rest for 8 minutes.

  2. -In a separate bowl, combine flour and salt.

  3. -Pour yeast mixture over flour mixture and mix well with a heavy spoon.

  4. -Turn dough onto a floured surface and knead for 2 minutes.

  5. -Working from the edges to the center, press dough into a 12" circle. We've also found that holding the dough up, off the counter and stretching it works well, too (keep rotating the dough circle as you stretch to keep an even circle forming).

  6. -Place dough on a lightly greased pizza pan and stretch dough to edges.

  7. -Spread sauce over crust and top with cheese and desired toppings.

  8. -Bake in a 500 degree oven for 8-12 minutes, or until edges are golden.

Categories

Main Dish

Nutrition Facts
Serving Size 51.0g
Amount Per Serving
Calories
103
Calories from Fat
3
% Daily Value*
Total Fat
0.3g
0%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
149mg
6%
Potassium
47mg
1%
Total Carbohydrates
21.3g
7%
Dietary Fiber
0.9g
4%
Sugars
0.2g
Protein
3.2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
B
  Good points
  • Very low in saturated fat
  • No cholesterol
  • Very low in sugar
  • High in selenium
  • High in thiamin
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