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Thanksgiving Leftovers Turkey Soup Recipe

Looking for an easy Thanksgiving Leftovers Turkey Soup recipe? Learn how to make Thanksgiving Leftovers Turkey Soup using healthy ingredients.


Submitted by little_pearl

Makes 16 servings



Turkey soup made from leftover turkey and barley.

Recipe Ingredients for Thanksgiving Leftovers Turkey Soup

3 cups turkey
2 chopped carrots
3 celery stalks
1/2 cup of gravy
2 cups chicken broth
1 cup barley
1 cup chopped onion
2 cups water

Recipe Directions for Thanksgiving Leftovers Turkey Soup

Place all ingredients in large soup pot or crock pot and simmer on low for several hours.
Categories

Soup

Nutrition Facts
Serving Size 116.2g
Amount Per Serving
Calories
99
Calories from Fat
16
% Daily Value*
Total Fat
1.8g
3%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
20mg
7%
Sodium
169mg
7%
Potassium
202mg
6%
Total Carbohydrates
10.5g
3%
Dietary Fiber
2.4g
10%
Sugars
0.9g
Protein
10.0g
Vitamin A 26% Vitamin C 2%
Calcium 2% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • High in niacin
  • High in phosphorus
  • Very high in selenium
  • Very high in vitamin A
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