Thai Shirmp Noodle Salad Recipe

Looking for an easy Thai shirmp noodle salad recipe? Learn how to make Thai shirmp noodle salad using healthy ingredients.


Submitted by phoenix03

Makes 6 servings



refreshing and light yet full of flavours

Recipe Ingredients for Thai shirmp noodle salad

2 tablespoons fresh lime juice
2 tablespoons fish sauce
2 tablespoons sweet chili sauce
1 tablespoon vegetable oil
1 tablespoon sugar
9 ounces bean thread noodles
12 cherry tomatoes, halved
12 prawns, cooked peeled deveined
1 1/2 cups bean sprouts (about 3 1/2 ounces), rinsed
1/2 English cucumber, very thinly sliced (about 1 cup)
1/2 cup fresh mint leaves
1/2 cup fresh basil leaves, torn if large
1/2 cup fresh cilantro leaves
1/3 cup thinly sliced shallots
1 chili pepper, sliced into thin rings

Recipe Directions for Thai shirmp noodle salad

  1. Whisk first 5 ingredients in large bowl to blend. DO AHEAD Dressing can be prepared 2 hours ahead. Let stand at room temperature.

  2. Place noodles in another large bowl. Cover with boiling water. Let stand until softened, about 4 minutes. Drain and rinse under cold water to cool; drain well. Insert scissors into noodles; cut several times. Transfer to bowl with dressing.

  3. Add tomatoes and all remaining ingredients, except peanuts and lime wedges, to noodles; toss to coat.

  4. Divide among 6 plates. Sprinkle with peanuts; garnish with lime wedges.

Categories

Salads, Asian

Nutrition Facts
Serving Size 443.0g
Amount Per Serving
Calories
307
Calories from Fat
32
% Daily Value*
Total Fat
3.6g
6%
Saturated Fat
0.7g
3%
Trans Fat
0.0g
Cholesterol
86mg
29%
Sodium
626mg
26%
Potassium
892mg
25%
Total Carbohydrates
56.0g
19%
Dietary Fiber
3.9g
16%
Sugars
11.3g
Protein
14.4g
Vitamin A 56% Vitamin C 91%
Calcium 9% Iron 25%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • High in selenium
  • High in vitamin A
  • Very high in vitamin C
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