Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Thai Red Curry Chicken Recipe

Looking for an easy Thai Red Curry Chicken recipe? Learn how to make Thai Red Curry Chicken using healthy ingredients.


Submitted by smuuti

Makes 1 serving



Chicken and rice with red curry sauce

Recipe Ingredients for Thai Red Curry Chicken

0.5 Pack Wok
1 cup Coconut Milk
125 grams Chicken, Breast, Meat Only
0.4 cup Rice, White, Medium-grain, Cooked

Recipe Directions for Thai Red Curry Chicken

  1. Cook the rice

  2. Stew the chopped chicken

  3. Mix the red curry paste and wok veggies with Thai coconut milk and heat 'em up

  4. Add the chicken to the coconut milk and serve the sauce with rice

Categories

Chicken, Main Dish, Thai

Nutrition Facts
Serving Size 689.4g
Amount Per Serving
Calories
938
Calories from Fat
551
% Daily Value*
Total Fat
61.2g
94%
Saturated Fat
51.8g
259%
Trans Fat
0.0g
Cholesterol
96mg
32%
Sodium
115mg
5%
Potassium
887mg
25%
Total Carbohydrates
54.6g
18%
Dietary Fiber
5.5g
22%
Sugars
8.0g
Protein
46.0g
Vitamin A 0% Vitamin C 11%
Calcium 6% Iron 34%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B-
  Good points
  • Very low in sodium
  • Low in sugar
  •   Bad points
  • Very high in saturated fat
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement