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Thai Noodles Recipe

Looking for an easy Thai Noodles recipe? Learn how to make Thai Noodles using healthy ingredients.


Submitted by sdinwiddie

Makes 8 servings



Chicken with thai noodles and veggies.

Recipe Ingredients for Thai Noodles

2 tbsp Fresh Frozen Chopped Ginger
2 clove Garlic
1 cup Natural Goodness Chicken Broth
8 tbsp dry PB2
0.25 cup Soy Sauce
3 tsp Roasted Red Chili Paste
1 tsp packed Sugars, Brown
16 oz Spaghetti
2 medium Carrots
1 large Squash, Summer, Zucchini, Includes Skin
1 medium raw Bell Pepper Red
12 oz Fresh Boneless Skinless Chicken Breasts
1 1tsp Oil, Sesame

Recipe Directions for Thai Noodles

Chop all ingredients, mix PB2 with 4 T water and add to all other sauce ingredients. Stir fry chicken, set aside. Stir fry veggies and cooked noodles. Add sauce.
Categories

Chicken

Nutrition Facts
Serving Size 219.4g
Amount Per Serving
Calories
205
Calories from Fat
34
% Daily Value*
Total Fat
3.8g
6%
Saturated Fat
0.8g
4%
Trans Fat
0.0g
Cholesterol
25mg
8%
Sodium
564mg
24%
Potassium
224mg
6%
Total Carbohydrates
25.4g
8%
Dietary Fiber
2.5g
10%
Sugars
4.1g
Protein
16.4g
Vitamin A 70% Vitamin C 61%
Calcium 2% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B
  Good points
  • Low in saturated fat
  • High in selenium
  • Very high in vitamin A
  • Very high in vitamin C
  •   Bad points
  • High in sodium
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