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Thai Curry Vegan Recipe

Looking for an easy Thai Curry Vegan recipe? Learn how to make Thai Curry Vegan using healthy ingredients.


Submitted by ceisthen

Makes 7 servings



Vegan Thai Curry with Chicken Seitan

Recipe Ingredients for Thai Curry Vegan

100 g yellow curry paste
11 oz coconut milk
400 g Seitan Chicken Style Meat of Wheat
200 g sweet potatoes
100 g red onion
4 tsp sugar
1 jalapeno pepper
2 tbsp vegetable oil

Recipe Directions for Thai Curry Vegan

  1. Follow instructions on Mae Ploy Yellow Curry Paste This is a double recipe.

  2. Substitute sweet potatoes for potatoes and red onions for white, and chicken seitan for meat.

Categories

Thai

Nutrition Facts
Serving Size 167.1g
Amount Per Serving
Calories
345
Calories from Fat
195
% Daily Value*
Total Fat
21.7g
33%
Saturated Fat
10.2g
51%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
513mg
21%
Potassium
376mg
11%
Total Carbohydrates
22.7g
8%
Dietary Fiber
6.9g
28%
Sugars
4.7g
Protein
17.8g
Vitamin A 1% Vitamin C 14%
Calcium 6% Iron 10%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • No cholesterol
  •   Bad points
  • High in saturated fat
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