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Thai Coconut Chicken Soup Recipe

Looking for an easy Thai Coconut Chicken soup recipe? Learn how to make Thai Coconut Chicken soup using healthy ingredients.


Submitted by sandy1003

Makes 6 servings



Low-fat low-carb chicken coconut soup

Recipe Ingredients for Thai Coconut Chicken soup

8 c chicken stock
2 c water
1 jalapeņo pepper
3 cloves garlic, chopped
1 tablespoon grated ginger
2 teaspoon grated lime zest
1/2 cup fresh lime juice
2 c. crimini mushrooms, sliced
12 oz. boneless, skinless chicken breasts
14 oz lite coconut milk
3 cups frozen spinach
3 c. bok choy
1/4 c fresh cilantro
1/4 c. fresh basil
1 med. onion
1 med. eggplant, cubed

Recipe Directions for Thai Coconut Chicken soup

  1. Combine broth, water, pepper, garlic, ginger, lime zest, lime juice, and bok choy, and bring to a simmer.

  2. Add mushrooms to broth simmer 3 minutes more.

  3. Add chicken and coconut milk and simmer, stirring, until chicken is just cooked, about 3 minutes.

  4. Stir in spinach until it begins to wilt, about 1 minute.

  5. Add chopped cilantro and basil.

  6. Ladle soup into bowls and garnish with sprigs of cilantro and slices of pepper.

Categories

Chicken, Citrus, Herbs, Vegetables, Soup, Thai, Simmer, Gluten-Free, Sugar-Free

Nutrition Facts
Serving Size 725.7g
Amount Per Serving
Calories
238
Calories from Fat
83
% Daily Value*
Total Fat
9.2g
14%
Saturated Fat
4.8g
24%
Trans Fat
0.0g
Cholesterol
51mg
17%
Sodium
771mg
32%
Potassium
675mg
19%
Total Carbohydrates
14.0g
5%
Dietary Fiber
4.1g
16%
Sugars
6.5g
Protein
24.5g
Vitamin A 63% Vitamin C 53%
Calcium 11% Iron 15%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • High in niacin
  • High in selenium
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • High in sodium
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