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Thai Chicken Curry Recipe

Looking for an easy Thai Chicken Curry recipe? Learn how to make Thai Chicken Curry using healthy ingredients.


Submitted by hedgehogsbottom

Makes 1 serving



Chicken curry with onions, green beans, thai paste, coconut

Recipe Ingredients for Thai Chicken Curry

150 grams Chicken, Breast, Meat Only
75 grams Onions
50 grams Beans, Snap, Green
1 serving Thai green curry paste
1 serving Coconut Condensed
100 grams Milk, Nonfat, Fluid
1 1tsp Olive Oil

Recipe Directions for Thai Chicken Curry

  1. Fry chicken

  2. add onions & beans

  3. add paste

  4. add coconut

  5. add milk

  6. simmer for 10-15 minutes

Categories

Main Dish

Nutrition Facts
Serving Size 529.5g
Amount Per Serving
Calories
609
Calories from Fat
462
% Daily Value*
Total Fat
51.3g
79%
Saturated Fat
6.1g
30%
Trans Fat
0.0g
Cholesterol
118mg
39%
Sodium
150mg
6%
Potassium
629mg
18%
Total Carbohydrates
36.1g
12%
Dietary Fiber
8.2g
33%
Sugars
19.4g
Protein
53.9g
Vitamin A 8% Vitamin C 19%
Calcium 18% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B+
  Good points
  • Low in sodium
  • High in niacin
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