Tex Mex Ground Turkey Potato Boats Recipe

Looking for an easy Tex Mex Ground Turkey Potato Boats recipe? Learn how to make Tex Mex Ground Turkey Potato Boats using healthy ingredients.


Submitted by kevnpaige

Makes 4 servings



Slightly spicy turkey filled potato boats.

Recipe Ingredients for Tex Mex Ground Turkey Potato Boats

2 potato large (3" to 4-1/4" dia) Potato, Baked, Flesh And Skin
8 oz Ground Turkey
1/2 cup, chopped Onions
1 clove Garlic
8 oz Stewed Tomatoes, Original Recipe
1 tsp Chili Powder
1/4 tsp Oregano, Ground
1/4 tsp Cumin
1/4 tsp Pepper, Red Or Cayenne
1/4 tsp Salt, Table
1/2 cup, shredded Cheddar Cheese

Recipe Directions for Tex Mex Ground Turkey Potato Boats

  1. Slice baked potatoes in half, lengthwise. Scoop out pulp, with spoon, to within 1/4-inch of potato skin. Reserve potato for another use.

  2. In medium skillet, over medium-high heat, combine turkey, onion and garlic. Cook 5 minutes or until turkey is no longer pink; drain juices if necessary. Add tomatoes, chili powder, oregano, cumin, red pepper flakes and salt. Cook 15 minutes or until most of liquid has evaporated.

  3. Spoon turkey mixture into potato shells and sprinkle with cheese. On jellyroll pan or baking sheet, bake shells in a preheataed 375 degree F oven for 15 minutes or until cheese melts.

Categories

Appetizers, Main Dish

Nutrition Facts
Serving Size 229.9g
Amount Per Serving
Calories
284
Calories from Fat
122
% Daily Value*
Total Fat
13.5g
21%
Saturated Fat
5.5g
27%
Trans Fat
0.0g
Cholesterol
57mg
19%
Sodium
313mg
13%
Potassium
661mg
19%
Total Carbohydrates
24.9g
8%
Dietary Fiber
3.4g
14%
Sugars
5.1g
Protein
16.5g
Vitamin A 13% Vitamin C 24%
Calcium 13% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
   
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