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Teryaki Meatballs Recipe

Looking for an easy teryaki meatballs recipe? Learn how to make teryaki meatballs using healthy ingredients.


Submitted by livinitup7827

Makes 8 servings



Minutes to Prepare: 10 Minutes to Cook: 25 Number of Servings: 8

Recipe Ingredients for teryaki meatballs

1 lb. 93% Lean Ground Beef
2 tbsp. garlic powder
1/3 cup teriyaki sauce

Recipe Directions for teryaki meatballs

  1. All ingredients can be adjusted according to taste, of course=)

  2. Preheat your oven to 350 degrees. Mix all ingredients in a bowl. Form 8 2oz. balls (for meals) or 16 1oz. balls (for appetizers). Place in a baking dish & bake 20-30 minutes. Enjoy!

  3. Number of Servings: 8

Categories

Main Dish

Nutrition Facts
Serving Size 70.8g
Amount Per Serving
Calories
98
Calories from Fat
31
% Daily Value*
Total Fat
3.5g
5%
Saturated Fat
1.5g
7%
Trans Fat
0.0g
Cholesterol
33mg
11%
Sodium
496mg
21%
Potassium
50mg
1%
Total Carbohydrates
3.4g
1%
Dietary Fiber
0.2g
1%
Sugars
2.2g
Protein
13.1g
Vitamin A 0% Vitamin C 1%
Calcium 0% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
F
    Bad points
  • High in cholesterol
  • Very high in sodium
  • Contains alcohol
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