Teriyaki Sauce Recipe

Looking for an easy Teriyaki Sauce recipe? Learn how to make Teriyaki Sauce using healthy ingredients.


Submitted by nicolya42

Makes 3 servings



Easy to make teriyaki sauce from ingredients readily available around the house! Pinched from http://www.food.com/recipe/restaurant-teriyaki-sauce-133751

Recipe Ingredients for Teriyaki Sauce

1/4 cup soy sauce
1 cup water
1/2 teaspoon ground ginger
1/4 teaspoon garlic powder
5 tablespoons maple syrup
1 tablespoon honey
2 tablespoons cornstarch
1/4 cup cold water

Recipe Directions for Teriyaki Sauce

  1. Mix all but cornstarch and 1/4c water in a sauce pan and begin heating.

  2. Mix cornstarch and cold water in a cup and dissolve. Add to sauce in pan.

  3. Heat until sauce thickens to desired thickness.

  4. Add water to thin if you over-thicken it.

Categories

Japanese

Nutrition Facts
Serving Size 166.2g
Amount Per Serving
Calories
142
Calories from Fat
1
% Daily Value*
Total Fat
0.1g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
1205mg
50%
Potassium
125mg
4%
Total Carbohydrates
35.0g
12%
Dietary Fiber
0.3g
1%
Sugars
26.0g
Protein
1.4g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
C+
  Good points
  • No saturated fat
  • No cholesterol
  • Very high in manganese
  •   Bad points
  • Very high in sodium
  • Very high in sugar
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement