Teriyaki Sauce Recipe

Looking for an easy Teriyaki Sauce recipe? Learn how to make Teriyaki Sauce using healthy ingredients.


Submitted by kbsathome

Makes 8 servings



For use with chicken and rice or whatever.

Recipe Ingredients for Teriyaki Sauce

1/4 cup soy sauce
1 cup water
5 tablespoons brown sugar
1 tablespoon apricot jam
1 tablespoon honey
1/2 teaspoon ginger
1/4 teaspoon garlic
2 tablespoons corn starch

Recipe Directions for Teriyaki Sauce

  1. Heat 1st 7 ingredients.

  2. Mix corn starch with 2 tablespoons water until dissolved. Add to saucepan.

  3. Heat until boiling and thickened.

Categories

Main Dish

Nutrition Facts
Serving Size 51.1g
Amount Per Serving
Calories
49
Calories from Fat
0
% Daily Value*
Total Fat
0.0g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
453mg
19%
Potassium
30mg
1%
Total Carbohydrates
12.3g
4%
Dietary Fiber
0.1g
0%
Sugars
8.9g
Protein
0.6g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 1%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
C
  Good points
  • No saturated fat
  • No cholesterol
  •   Bad points
  • Very high in sodium
  • Very high in sugar
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