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Tan Recipe

Looking for an easy Tan recipe? Learn how to make Tan using healthy ingredients.


Submitted by purelex

Makes 5 servings



This is a wonderful tangy, sweet, and delicious way to eat apples. I love it with apples, but my mom also does this with strawberries or pears. I've also done this with just one apple for myself when I wanted a quick snack. Pink lady and red delicious apples will also work well

Recipe Ingredients for Tan

1/3 cup balsamic vinegar
1/4 cup brown sugar
1/4 teaspoon black pepper, coarsely ground
5 Granny Smith apples - peeled, cored and diced

Recipe Directions for Tan

In a large bowl, mix together the balsamic vinegar, brown sugar and black pepper. Taste and adjust sugar and vinegar to your personal preference. Add the apples, and stir to coat.
Categories

Fruits, Appetizers, Breakfast, Brunch, Snacks, No Cook, Quick

Nutrition Facts
Serving Size 161.4g
Amount Per Serving
Calories
103
Calories from Fat
2
% Daily Value*
Total Fat
0.2g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
4mg
0%
Potassium
170mg
5%
Total Carbohydrates
26.4g
9%
Dietary Fiber
3.3g
13%
Sugars
21.4g
Protein
0.4g
Vitamin A 1% Vitamin C 11%
Calcium 2% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
A
  Good points
  • No saturated fat
  • No cholesterol
  • Very low in sodium
  • High in dietary fiber
  • High in vitamin C
  •   Bad points
  • Very high in sugar
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