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Tacos Recipe

Looking for an easy Tacos recipe? Learn how to make Tacos using healthy ingredients.


Submitted by orangelamb

Makes 8 servings



Made from the packet directions for tacos

Recipe Ingredients for Tacos

6 g Taco Seasoning
1 lb lean ground beef
8 tbs sour cream
8 tbs cheddar cheese
1 tomato
4 servings of corn taco shells
2/3 cups water

Recipe Directions for Tacos

Brown beef and drain. Add taco seasoning and 2/3 cups water. Simmer on medium for 2-6 minutes until most water has evaporated. Meanwhile chop tomato and shred cheese. Assemble tacos once seasoned meat is ready.
Categories

Main Dish

Nutrition Facts
Serving Size 117.5g
Amount Per Serving
Calories
229
Calories from Fat
102
% Daily Value*
Total Fat
11.3g
17%
Saturated Fat
5.1g
26%
Trans Fat
0.0g
Cholesterol
63mg
21%
Sodium
197mg
8%
Potassium
271mg
8%
Total Carbohydrates
9.2g
3%
Dietary Fiber
0.5g
2%
Sugars
0.2g
Protein
20.4g
Vitamin A 4% Vitamin C 2%
Calcium 8% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Very low in sugar
  • High in selenium
  • High in vitamin B12
  • High in zinc
  •   Bad points
  • High in saturated fat
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