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Taco/Burrito Meat Filling with Beef Recipe

Looking for an easy Taco/Burrito Meat filling w/Beef recipe? Learn how to make Taco/Burrito Meat filling w/Beef using healthy ingredients.


Submitted by frankv55

Makes 8 servings



Makes 21/4 cup filling w/ 1 lb meat Yields: 8 Burritos or 12 tacos

Recipe Ingredients for Taco/Burrito Meat filling w/Beef

16 oz Beef, Ground, 75% Lean Meat / 25% Fat, Crumbles
1 serving Casa Mamita Taco mix -- 1 pckg (6 servings)

Recipe Directions for Taco/Burrito Meat filling w/Beef

  1. Brown 1 1b 75% ground beef in large skillet on Medium-High heat. Drain fat.

  2. Stir in seasoning mix plus 2/3 cup water.

  3. Bring to boil. Reduce heat and shimmer uncovered 3-4 minutes, stirring frequently, until thickened.

  4. Spoon into warmed taco shell or burritos.

  5. Serve with other toppings

Categories

Beef

Nutrition Facts
Serving Size 60.6g
Amount Per Serving
Calories
168
Calories from Fat
93
% Daily Value*
Total Fat
10.3g
16%
Saturated Fat
4.0g
20%
Trans Fat
0.0g
Cholesterol
51mg
17%
Sodium
120mg
5%
Potassium
201mg
6%
Total Carbohydrates
2.3g
1%
Protein
14.9g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
79% confidence
C+
  Good points
  • High in selenium
  • High in vitamin B12
  • High in zinc
  •   Bad points
  • High in saturated fat
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