Sweet Rolls Recipe

Looking for an easy Sweet Rolls recipe? Learn how to make Sweet Rolls using healthy ingredients.


Submitted by easilyamused1125

Makes 16 servings



makes 16 small rolls-- I divide the dough and use half for a batch of cinnamon rolls Note: recipe called for 1/3 cup shortening, which I substituted with the butter buds and squash

Recipe Ingredients for Sweet Rolls

1 package active dry yeast
1/2 cup warm water
1/2 cup skim milk (scalded then cooled)
1/3 cup sugar
1 tbsp butter buds
1 tbsp butternut squash
1 tsp salt
2 egg whites
4 cups flour

Recipe Directions for Sweet Rolls

  1. dissolve yeast in water

  2. mix in milk, sugar, shortening (butter buds & squash), salt, eggs, and 2 cups flour, mixing until smooth

  3. keep adding flour until it forms a workable dough

  4. knead for about 5 minutes on lightly floured surface

  5. coat bowl with oil and place dough in it, covering and letting rise for about 30 minutes

  6. punch dough down and let rise for 15 minutes

  7. divide into rolls and bake at 375 until golden brown

Categories

Breads

Nutrition Facts
Serving Size 56.3g
Amount Per Serving
Calories
137
Calories from Fat
3
% Daily Value*
Total Fat
0.3g
0%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
179mg
7%
Potassium
63mg
2%
Total Carbohydrates
29.0g
10%
Dietary Fiber
0.9g
4%
Sugars
4.7g
Protein
4.1g
Vitamin A 1% Vitamin C 0%
Calcium 2% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
B+
  Good points
  • Very low in saturated fat
  • Very low in cholesterol
  • High in selenium
  • High in thiamin
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