Sweet and Fluffy Cornbread Recipe

Looking for an easy Sweet and Fluffy Cornbread recipe? Learn how to make Sweet and Fluffy Cornbread using healthy ingredients.


Submitted by holarosa

Makes 12 servings



Cornbread recipe with sour cream and applesauce.

Recipe Ingredients for Sweet and Fluffy Cornbread

15 ounce whole kernel corn, drained
1 cup sour cream
2 eggs, beaten
1/4 cup butter, melted
1 cup Jiffy corn muffin mix
1/16 cup granulated sugar
1/8 cup applesauce

Recipe Directions for Sweet and Fluffy Cornbread

  1. 1. Preheat oven to 375 degrees F (190 degrees C). Grease a 9x5 inch loaf pan.

  2. 2. In a large bowl, mix together corn, sour cream, eggs and melted butter. Gradually stir in the cornmeal, sugar and applesauce. Pour into the prepared pan.

  3. 3. Bake at 375 degrees F (190 degrees C) for 25 minutes, or until a toothpick inserted into the center of the loaf comes out clean.

Categories

Breads

Nutrition Facts
Serving Size 82.9g
Amount Per Serving
Calories
174
Calories from Fat
93
% Daily Value*
Total Fat
10.3g
16%
Saturated Fat
5.7g
28%
Trans Fat
0.0g
Cholesterol
50mg
17%
Sodium
160mg
7%
Potassium
136mg
4%
Total Carbohydrates
18.3g
6%
Dietary Fiber
1.3g
5%
Sugars
5.2g
Protein
3.4g
Vitamin A 7% Vitamin C 4%
Calcium 5% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
    Bad points
  • High in saturated fat
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