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Swedish Agacka Recipe

Looking for an easy Swedish Agacka recipe? Learn how to make Swedish Agacka using healthy ingredients.


Submitted by ejustme

Makes 8 servings



Serve with syrup, honey, apples, jam, powdered sugar or whatever you prefer

Recipe Ingredients for Swedish Agacka

1/4 c butter
3/4 c egg substitute
2 c skim milk
1/8 c sugar
1 tsp salt
1 c flour

Recipe Directions for Swedish Agacka

  1. Melt butter in 9x13 pan in 400 oven

  2. Mix eggs, milk, sugar, salt & flour

  3. Add to butter

  4. Cook 20 minutes

Categories

Breakfast

Nutrition Facts
Serving Size 111.4g
Amount Per Serving
Calories
160
Calories from Fat
60
% Daily Value*
Total Fat
6.7g
10%
Saturated Fat
3.1g
15%
Trans Fat
0.0g
Cholesterol
17mg
6%
Sodium
400mg
17%
Potassium
156mg
4%
Total Carbohydrates
18.2g
6%
Dietary Fiber
0.4g
2%
Sugars
6.4g
Protein
6.5g
Vitamin A 8% Vitamin C 0%
Calcium 7% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • High in selenium
  •   Bad points
  • High in sodium
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