Stuffed Tomatoes Recipe

Looking for an easy Stuffed tomatoes recipe? Learn how to make Stuffed tomatoes using healthy ingredients.


Submitted by vanbrandwijk

Makes 2 servings



Tomatoes stuffed with rice, basil, and olives

Recipe Ingredients for Stuffed tomatoes

2 large tomatoes
2/3 cup cooked white rice
1/4 cup parmesan cheese
1/8 cup basil

Recipe Directions for Stuffed tomatoes

  1. Remove tops of tomatoes, scoop out and reserve the pulp

  2. Mix pulp with rice, olives, and torn basil

  3. Spoon the stuffing into the tomatoes and top with cheese

  4. Eat raw, bake, or broil as desired.

Categories

Side Dish

Nutrition Facts
Serving Size 259.1g
Amount Per Serving
Calories
168
Calories from Fat
36
% Daily Value*
Total Fat
4.0g
6%
Saturated Fat
2.2g
11%
Trans Fat
0.0g
Cholesterol
11mg
4%
Sodium
200mg
8%
Potassium
477mg
14%
Total Carbohydrates
25.4g
8%
Dietary Fiber
2.4g
10%
Sugars
4.9g
Protein
7.9g
Vitamin A 34% Vitamin C 39%
Calcium 16% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in cholesterol
  • Very high in vitamin A
  • Very high in vitamin C
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