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Stuffed Pepper Recipe

Looking for an easy stuffed pepper recipe? Learn how to make stuffed pepper using healthy ingredients.


Submitted by katiedghrty

Makes 4 servings



ground meat with rice in pepper with tomato sauce

Recipe Ingredients for stuffed pepper

16 oz Beef, Ground, 95% Lean Meat / 5% Fat, Crumbles
1 cup Rice, White, Long-grain, Regular, Cooked
16 oz Sauce, Pasta, Spaghetti/marinara, Ready-to-serve
1 cup, chopped Peppers, Sweet, Green

Recipe Directions for stuffed pepper

  1. mix beef and rice

  2. par cook pepper

  3. stuff pepper

  4. cover with sauce

  5. Bake in 350 for 60 min

Categories

Main Dish

Nutrition Facts
Serving Size 304.0g
Amount Per Serving
Calories
376
Calories from Fat
106
% Daily Value*
Total Fat
11.8g
18%
Saturated Fat
4.8g
24%
Trans Fat
0.0g
Cholesterol
103mg
34%
Sodium
564mg
23%
Potassium
959mg
27%
Total Carbohydrates
28.5g
10%
Dietary Fiber
3.7g
15%
Sugars
11.0g
Protein
36.5g
Vitamin A 13% Vitamin C 54%
Calcium 4% Iron 28%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
A-
  Good points
  • High in niacin
  • High in selenium
  • High in vitamin B6
  • High in vitamin B12
  • High in vitamin C
  • High in zinc
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