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Stuffed Banana Peppers Recipe

Looking for an easy Stuffed Banana Peppers recipe? Learn how to make Stuffed Banana Peppers using healthy ingredients.


Submitted by bethanyburr

Makes 6 servings



Stuffed Shells meet Banana Peppers!

Recipe Ingredients for Stuffed Banana Peppers

15 Banana Peppers
1/2 cup Bread Crumbs
12 oz Chicken, ground, crumbles, cooked, pan-browned
2 tbsp Basil, Fresh
2 tsp, leaves Thyme, Dried
1 tsp Onion Onion Seasoning Blend
1 tsp Garlic Garlic Seasoning Blend
1 small whole (2-2/5" dia) Tomatoes, Red, Ripe
2 cups Italian Sausage with Peppers and Onions
4 oz Mozzarella, Part Skim Milk Cheese

Recipe Directions for Stuffed Banana Peppers

  1. Chop 3 banana peppers, tomato and mix with browned chicken, panko crumbs, and spices.

  2. Remaining 15 peppers, chop off the ends only, and de-seed the peppers.

  3. Line the whole peppers in a greased baking dish, spray the top of the peppers with cooking spray, then stuff with filling.

  4. Grate a small amount of mozzarella for top of peppers.

  5. Pour tomato sauce on top of peppers, top with remaining mozzarella cheese.

  6. Bake at 400 degrees F for 15-20 minutes, until done. Enjoy!

Categories

Chicken, Tomatoes, Vegetables

Nutrition Facts
Serving Size 303.3g
Amount Per Serving
Calories
253
Calories from Fat
72
% Daily Value*
Total Fat
8.0g
12%
Saturated Fat
3.3g
16%
Trans Fat
0.0g
Cholesterol
64mg
21%
Sodium
504mg
21%
Potassium
492mg
14%
Total Carbohydrates
18.1g
6%
Dietary Fiber
5.8g
23%
Sugars
7.0g
Protein
26.9g
Vitamin A 27% Vitamin C 164%
Calcium 21% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • High in niacin
  • High in selenium
  • High in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
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