Stufato Manzo E Patate in Brodo Con Pastina Recipe

Looking for an easy Stufato Manzo e Patate in Brodo con Pastina recipe? Learn how to make Stufato Manzo e Patate in Brodo con Pastina using healthy ingredients.


Submitted by cc80

Makes 1 serving



Stufato Manzo e Patate in Brodo con Pastina

Recipe Ingredients for Stufato Manzo e Patate in Brodo con Pastina

160 grams Beef, Top Sirloin
1 small Potatoes, Boiled
1 tbsp Onions
1 1tsp Olive Oil
1 clove Garlic
1 Carrots
1 tbsp Celery
50 grams Pasta Small Shells

Recipe Directions for Stufato Manzo e Patate in Brodo con Pastina

  1. Place oil garlic and onions in a pot and allow to gold.

  2. Add meat and allow to gold.

  3. Add carrots and celery.

  4. Add Potatoes and a pinch of salt.

  5. Add water to you likings.

  6. Heat to boiling temperature and add pasta.

  7. Allow to cook and serve.

Categories

Main Dish, Italian

Nutrition Facts
Serving Size 422.0g
Amount Per Serving
Calories
660
Calories from Fat
142
% Daily Value*
Total Fat
15.8g
24%
Saturated Fat
4.7g
23%
Trans Fat
0.0g
Cholesterol
142mg
47%
Sodium
456mg
19%
Potassium
1297mg
37%
Total Carbohydrates
70.1g
23%
Dietary Fiber
6.3g
25%
Sugars
5.7g
Protein
58.1g
Vitamin A 205% Vitamin C 25%
Calcium 7% Iron 46%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in sugar
  • High in selenium
  • Very high in vitamin A
  • High in vitamin B12
  • High in zinc
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