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Strawberry Rhubarb Spring Fling Muffins Recipe

Looking for an easy Strawberry Rhubarb Spring Fling Muffins recipe? Learn how to make Strawberry Rhubarb Spring Fling Muffins using healthy ingredients.


Submitted by dawnied

Makes 12 servings



Spring Fling Muffins makes 12 muffins

Recipe Ingredients for Strawberry Rhubarb Spring Fling Muffins

1 cup Pure Almond Original
1 teaspoon apple cider vinegar
1/3 cup sugar
1/3 cup packed brown sugar
1/4 cup canola oil
1 teaspoon vanilla extract
1 1/2 cups finely diced fresh rhubarb
1 cup chopped strawberries
1 1/2 cups whole wheat pastry flour
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon ground cardamom
1/2 teaspoon salt
3 tablespoons rolled oats
3 tablespoons Turbinado sugar

Recipe Directions for Strawberry Rhubarb Spring Fling Muffins

  1. Preheat oven to 400. Grease muffin tins or line with cupcake liners, then set aside. In a medium bowl, combine the non-dairy milk, vinegar, sugars, oil and vanilla, stirring until homogenous.

  2. In another bowl, mix together the flours, baking powder, baking soda, cardamom and salt. Mix in the rhubarb and strawberries into this dry mixture, tossing to coat the produce with a light dusting of flour mixture. This helps the fruit stay at the center of the muffin, instead of sinking to the bottom (it really works!).

  3. Pour the wet ingredients into the dry and stir until just combined. Distribute the batter evenly into the muffin tins and top them with a sprinkle of Turbinado sugar and oats. Bake for 20-25 minutes (depending on the size of muffin pan you use), until a toothpick comes out clean. Let cool in the pan for about 10 minutes, then turn the muffins out onto a wire rack.

Categories

Fruits, Dessert, Vegetarian

Nutrition Facts
Serving Size 92.0g
Amount Per Serving
Calories
197
Calories from Fat
48
% Daily Value*
Total Fat
5.3g
8%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
165mg
7%
Potassium
143mg
4%
Total Carbohydrates
34.1g
11%
Dietary Fiber
2.5g
10%
Sugars
13.1g
Protein
3.1g
Vitamin A 1% Vitamin C 14%
Calcium 7% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
  Good points
  • Low in saturated fat
  • No cholesterol
  •   Bad points
  • High in sugar
  • Contains alcohol
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