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Strawberry Muffins Recipe

Looking for an easy strawberry muffins recipe? Learn how to make strawberry muffins using healthy ingredients.


Submitted by lindisease

Makes 21 servings



substitute strawberries for your favourite fruit.

Recipe Ingredients for strawberry muffins

2 1/4 cups all purpose flour
2/3 cup granulated sugar
2 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1/2 cup oleo
3/4 cup plain yogurt
2 cups strawberries
2 large eggs

Recipe Directions for strawberry muffins

  1. Preheat oven to 400F. Spray twelve nonstick muffin cups with non-stick cooking spray or line with paper liners. Set aside.

  2. %n large bowl, whisk together flour, sugar, baking powder, baking soda, and salt; cut in margerine until mixture resembles fine crumbs.

  3. In small bowl, combine yoghurt, and eggs.

  4. Make well in centre of flour mixture. Pour in egg mixture and stir until just combined; gently fold in fruit.

  5. Spoon batter evenly into muffin cups, filling each about two thirds full. Bake 20 to 25 minutes until lightly browned and toothpick inserted in centre comes out clean. Cool on rack.

Categories

Breakfast

Nutrition Facts
Serving Size 53.2g
Amount Per Serving
Calories
129
Calories from Fat
46
% Daily Value*
Total Fat
5.1g
8%
Saturated Fat
1.0g
5%
Trans Fat
0.0g
Cholesterol
21mg
7%
Sodium
179mg
7%
Potassium
113mg
3%
Total Carbohydrates
18.6g
6%
Dietary Fiber
0.6g
2%
Sugars
7.7g
Protein
2.6g
Vitamin A 4% Vitamin C 13%
Calcium 5% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B+
  Good points
  • High in vitamin C
  •   Bad points
  • High in sugar
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