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Strawberry Muffins Recipe

Looking for an easy Strawberry Muffins recipe? Learn how to make Strawberry Muffins using healthy ingredients.


Submitted by weakerthans

Makes 12 servings



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Recipe Ingredients for Strawberry Muffins

2 c all-purpose flour
1 T baking powder
1/2 t baking soda
1/2 t salt
1/2 t ground nutmeg
1 t ground cinnamon
2/3 c sugar
1 t orange zest
2 eggs
1 c yogurt
1 t vanilla
6 T unsalted butter, melted
1 c strawberries, diced

Recipe Directions for Strawberry Muffins

  1. Preheat oven to 400F. Grease muffin tins or use paper liners. In a medium sized bowl, combine the flour, baking powder, baking soda, salt, and spices together. In a small bowl, mix together the zest and sugar with your hands until fragrant.

  2. In a large bowl, mix together the sugar and zest until fragrant. Add in the eggs, yogurt, butter and vanilla and beat until creamy. Stir in the flour mixture, mixing until a batter forms. Do not over mix. Gently fold in the strawberries until evenly distributed.

  3. Add batter to prepared muffin tins, filling each cup to 3/4 full. Sprinkle with cinnamon sugar and bake for about 20 minutes or until cake tester comes clean and the tops are lightly golden brown. Cool on a wire rack.

Categories

Breakfast

Nutrition Facts
Serving Size 81.3g
Amount Per Serving
Calories
200
Calories from Fat
64
% Daily Value*
Total Fat
7.1g
11%
Saturated Fat
4.1g
20%
Trans Fat
0.0g
Cholesterol
47mg
16%
Sodium
216mg
9%
Potassium
228mg
7%
Total Carbohydrates
30.3g
10%
Dietary Fiber
1.0g
4%
Sugars
13.3g
Protein
4.3g
Vitamin A 5% Vitamin C 12%
Calcium 10% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C
    Bad points
  • High in sugar
  • Contains alcohol
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